Experienced advice and intuitive programs

Resources - Recipes

Fennel Apple Salad

This crisp and light salad is a perfect compliment to any Spring or Summer meal.

Ingredients:

·         1 fennel head, thinly sliced

·         3 apples, julienned or very thinly sliced

·         3 green onions – greens only

Dressing:

·         3 Tbsp olive oil

·         2 Tbsp Apple Cider Vinegar

·         1 Tbsp raw honey

·         ½ tsp sea salt

·         ¼ tsp ground mustard

·         ¼ tsp ground celery seed

·         ¼ tsp garlic powder

Method

1.       Chop up vegetables and place in glass bowl.  

2.       Put dressing ingredients in a jar and shake them up

3.       Serve and enjoy!

Yours in health & vitality,
Amy

Connect with Amy today to start nourishing your body, mind and soul.

Book a Consult BY PHONE Phone OR EMAIL TODAY
NUTRITION & VITALITY NEWSLETTER

Stay informed on a wide range of topics and resources to support your wellness journey.

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.